In this episode I discuss the recent virtual AGM event held by BrewDog. I also talk about how the craft beer industry is recovering from the Covid pandemic as well as how they are preparing for the winter. Later in the show I sit down with Vaughn Stewart from Bookhouse Brewing in Cleveland. We discuss the history of Bookhouse, the rise of breweries in the Ohio City area, the new trend of low or non-alcohol beer, and the difficulties of distribution.